kand hayati

Stones Baked Bread Recipe | Unique Outdoor Baking

From Tree to Table: Persimmon Harvest, Drying & Pie Recipe

Rustic Village Style - Beef Stuffed Breads

Beef Stuffed Eggplants: A Delicious Village Recipe

Sweet Pumpkin Buns | Cozy Autumn Recipe ๐Ÿ‚๐Ÿ

๐Ÿง€ Warm & Cheesy: Homemade Cheese Bread ๐Ÿž๐Ÿ”ฅ

Fresh Adana Cheese from Cow's Milk: A Village Tradition ๐Ÿ„๐Ÿƒ

๐Ÿ›ข๏ธ๐Ÿ”ฅ Barrel Smoked Chicken: Traditional Method for Juicy Flavor

Butchering a WHOLE BULL and Cooking in Glass Jars

Homemade Meat Pies: Quick and Tasty

๐Ÿฏ Golden Nectar: Collecting Honey and Creating Homemade Sweets ๐Ÿ

Preparing a Yearโ€™s Worth of Local Noodles | Homemade Pasta

Our New Car Adventure and Homemade Compots for Winter

๐ŸŒถ๏ธ Traditional Lavash Bread: Baking Bread on a Barrel Over Wood Fire

Baking Fresh Bread: Traditional Recipe from Our Village Bread Loaves

๐Ÿฅฆ Farm Fresh: Broccoli Harvest, Pickling, and a Home-Cooked Dinner

Fresh Sheep's Milk Cheese Making in Nature ๐Ÿง€๐Ÿ‘๐Ÿƒ

Nature's Candy: Making a Sweet Treat with Just One Ingredient

Flavorful Chicken Wraps | Easy Village Cooking Recipe

๐Ÿ”ฅ Barrel Smoked Mackerel Fish: A Rustic Delicacy

Traditional Georgian Spinach Pkhali: Easy & Healthy

Bite-Sized Village Treat: Easy Mini Apple Pies

๐ŸŒผ Mountain Harvest: Collecting Chamomile and Making Delicious Jam ๐Ÿฏ

Fresh Goat Milk Cheese: Made in Nature